Ever wondered how Fat Puku’s started?

The craft beer scene in New Zealand is a hop, skip, and a jump away from being legendary. With a proliferation of microbreweries and taprooms popping up all over the country, it's a great time to be a beer lover in Aotearoa. It's safe to say that the Kiwis have taken the beer game to new heights, brewing up some seriously tasty brewskies that would make a hophead's heart skip a beat.

For nearly a century, milkshakes have been the OG dessert drink, and they've been giving us all the feels with their creamy, dreamy goodness.

Yo, burgers have been a staple in American grub for what feels like forever and they've come a looong way, baby. And one cooking technique that's been around for almost a century and has become the hallmark of the classic American burger is "smashing" patties.